Red River College
Red River Community College Transfer Credit for 06R

Disability and Community Support Diploma Program - Transfer Credit for Family Social Sciences Degree (60 credit hours)
HMEC 2030 - 3 credit hours
HMEC 3100 - 3 credit hours
HMEC 2XXX - 6 credit hours
FMLY 3XXX - 3 unallocated credit hours 
FMLY 4300 - 6 credit hours
PSYC 1001 - 3 credit hours*
6 credit hours of unallocated electives (can be used to fulfill outside/free electives requirement)
30 credit hours of unallocated electives (can be used to fulfill outside/free electives requirement)

*requirement for PSYC 1200 is waived; choose another 3 credit hours to replace the remaining 3 credit hours for the PSYC 1200 requirement

Child and Youth Care Diploma Program - Transfer Credit for Family Social Sciences Degree (60 credit hours)
HMEC 2030 - 3 credit hours
HMEC 3100 - 3 credit hours
FMLY 1020 - 3 credit hours
FMLY 2800 - 3 credit hours
FMLY 3600 - 3 credit hours
FMLY 3XXX - 3 unallocated credit hours
FMLY 4300 - 6 credit hours
PSYC 1001 - 3 credit hours*
6 credit hours of unallocated electives (can be used to fulfill outside/free electives requirement)
27 credit hours of unallocated electives (can be used to fulfill outside/free electives requirement)
 
*requirement for PSYC 1200 is waived; choose another 3 credit hours to replace the remaining 3 credit hours for the PSYC 1200 requirement

The 2 year Early Childhood Diploma from Red River College is equivalent to the following U of M courses:

FMLY 1010
FMLY 1020
FMLY 2350
FMLY 2600
FMLY 3330
FMLY 4300
HMEC 2030
HMEC 3100

6 cr hours of unallocated outside electives
21 cr hours of free electives

Total: 60 credit hours

*requirement for PSYC 1200 is waived; choose another 3 credit hours to replace the remaining 3 credit hours for the PSYC 1200 requirement

The 2 Year diploma from the Red River College Culinary Program is equivalent to the following courses:

A. 24-hours of transfer credits from the Faculty of Human Ecology:

HNSC 1210 Nutrition for Health and Changing Lifestyles (3)
HNSC 2160 Food Preparation and PReservation (3)
HNSC 3342 Management for Food and Nutrition Professionals (3)
HNSC 4362 Nutrition Option Practicum (6)
Unallocated 3 credit hours for HNSC courses at the 200 level
HMEC 3100 Communications for Professional Practice (3)
Unallocated 3 credit hours in Social Sciences

B. 6 hours of transfer credits from other Faculties:

3 credit hours of a business course (as approved by I.H. Asper School of Business)
3 credit hours of a computer science course (as approved by Faculty of Science)

In addition there will be a lab exemption for HNSC 4140 Quantity Food Production and Management (final mark will be based on tests and exam).

Total: 30 credit hours

Accounting

A391----------------------------------ACC 1100

Animal Science

A616-----------------------------------ANSC 0001

Business

AD xxxxx8 ---------------------------GMGT 0005 (based on A113 & S5114)
AD xxxxx5---------------------------GMGT 2000 (based on E852/ E841/E843)
ADB040/1---------------------------GMGT 3300
ADxxx34----------------------------GMGT 0001 (based on A113/H200)

Chemistry


ChemA 104 - 3 cr hours of 100 level chemistry

Computer Science

COMP S2/313----------------------------COMP 1260

Economics

E171--------------------------------ECON 0001 3 cr hours unallocated level 1
E272--------------------------------ECON 0002 3 cr hours unallocated level 1

Marketing

MKT GM 1202----------------------------MKT 2210
MKT GP 555/6----------------------------MKT 3100

Microbiology

MICRA 218----------------------------MBIO 2100
MICRA 318----------------------------MBIO 0001

Nutrition

FN xxxxx1-----------------------------HNSC 1210
FN xxxxx2-----------------------------HNSC 2160 (based on B009/B015/B016/B017)
A010----------------------------------HNSC 1210

Statistics

706/7----------------------------------STAT 1000

Zoology

ZOO A106----------------------------ZOOL 0001