The Farm Safety Curriculum Development and Pilot Course Delivery project, completed September 2015, was designed to provide agricultural diploma students and existing producers with access to timely and relevant information on farm safety.
Introduction to Farm Safety had been taught to agricultural diploma students since 2013 and for this initiative, the course was re-developed to be taught in a blended learning delivery format, that is, a mixture of in person and online segments.
The learning objectives of this course include increasing awareness of farm safety legislation and improving the adoption of safer work practices on farms as an important component of farm business management. The top priority of the course was to influence students to translate the course materials into personal action and safe on-farm behaviour.
The School and its partners developed and hosted three community-based workshops on farm safety awareness for producers in Winnipeg, Brandon and Dauphin. In addition to providing participants with an introduction to farm safety, these workshops initiated a dialogue between producers and the School of Agriculture to help identify barriers to safety adoption, and determine where Manitoba producers currently reside in terms of on-farm safety practices. The intended outcome for the workshops was to provide producers with an awareness of farm safety regulations and the resources to start developing farm safety systems for their own farms.
This project resulted in the development of AGRI 2500 Managing Farm Safety, a degree course than can be applied to diploma program The learning objectives for the course include understanding how the Manitoba Workplace Safety and Health Act applies to farm workplaces and developing a Farm Safety System for an individual farm workplace (with support).
This project was possible with funding provided by Research and Innovation Program of Worker's Compensation Board of Manitoba.